Colonial kedgeree from Pimp My Rice (page 43) by Nisha Katona

  • bay leaves
  • chilli powder
  • coriander leaves
  • ground coriander
  • fresh ginger
  • brown lentils
  • onions
  • turmeric
  • basmati rice
  • cumin seeds
  • red chillies
  • smoked haddock
  • ghee
  • flaked almonds
  • hard-boiled eggs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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