Turkey wrap with cherry almond relish from Put 'em Up! Fruit: A Preserving Guide & Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up (page 107) by Sherri Brooks Vinton
- ground allspice
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apple cider vinegar
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EYB Comments
Can substitute spinach or mâche for arugula, cooked meat of your choice for cooked turkey meat, and the book’s “Savory cranberry relish” for the book’s “Cherry almond relish” specified in this recipe. See recipe for a vegetarian variation.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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