Simple breakfast frittata from Instant Loss Cookbook: Cook Your Way to a Healthy Weight with 125 Recipes for Your Instant Pot®, Pressure Cooker, and More (page 65) by Brittany Williams

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • cook_fresco on December 29, 2023

    I didn't use the Instant Pot as I was in a hurry (!). I microwaved frozen spinach with broccoli florets, fried up an onion in a dash of butter and olive oil, and added tomatoes once it had softened. Added the green veg, salt and pepper. Stirred in four eggs whisked with a splash of milk. Popped a lid on the frying pan for it to set and finished under the grill. Very tasty and looked appetising, too.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.