Soba chicken noodle salad with ginger peanut dressing from Once Upon a Chef: Weekend/Weeknight: 70 Quick-Fix Weeknight Dinners + 30 Luscious Weekend Recipes (page 50) by Jennifer Segal

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Notes about this recipe

  • anya_sf on January 08, 2023

    Delicious salad, easy to adapt to what you have on hand. The peanut dressing wasn't super nutty, but was very tasty. Instead of red bell pepper, I added julienned carrots, plus cooked broccoli florets, edamame, avocado, and wilted spinach (we like lots of vegetables).

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