Brownie pudding from Once Upon a Chef: Weekend/Weeknight: 70 Quick-Fix Weeknight Dinners + 30 Luscious Weekend Recipes (page 176) by Jennifer Segal

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sweetened whipped cream for vanilla ice cream. You may use the Sweetened whipped cream recipe on p. 261.

  • Running_with_Wools on February 22, 2022

    This was a quick easy mid-week recipe that the entire family enjoyed with some vanilla ice cream. It is rich. I subbed gluten-free flour, no problem.

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