Fiery cider from Vinegar Revival: Artisanal Recipes for Brightening Dishes and Drinks with Homemade Vinegars (page 53) by Harry Rosenblum

  • rosemary
  • garlic
  • fresh ginger
  • ground ginger
  • horseradish
  • lemons
  • maple syrup
  • mint
  • onions
  • parsley
  • thyme
  • turmeric
  • apple cider vinegar
  • black peppercorns
  • Thai chiles
  • tarragon sprigs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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