Crab omelette with sour salad (inspired by Rellenong alimasag) from Under Coconut Skies: Old and New Recipes from the Philippines (page 146) by Yasmin Newman

  • spring onions
  • soy sauce
  • Show all ingredients...
  • Serves : 2-4

  • EYB Comments

    Can substitute prawns for cooked crab meat, lime juice for kalamansi juice, and mint for coriander leaves.

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Notes about this recipe

  • Eat Your Books

    Can substitute prawns for cooked crab meat, lime juice for kalamansi juice, and mint for coriander leaves.

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