Braised ginger chicken (Gà kho gừng) from The Red Boat Fish Sauce Cookbook: Beloved Recipes from the Family Behind the Purest Fish Sauce (page 96) by Cuong Pham and Tien Nguyen and Diep Tran

  • Red Boat salt
  • tomatoes
  • Show all ingredients...
  • EYB Comments

    Can substitute kosher salt for Red Boat salt, and granulated sugar for Red Boat palm sugar.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute kosher salt for Red Boat salt, and granulated sugar for Red Boat palm sugar.

  • davidthacher on May 20, 2026

    Great flavor. Not at all sweet. I wonder if a little lime squeeze would taste good?

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