One bowls from The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for the Whole Family (page 197) by Rich Roll and Julie Piatt
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vegetables of your choice
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greens of your choice
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EYB Comments
See recipe for suggested beans, grains, greens, vegetables, sauce, and toppings.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cashew cheese; Turmeric basil macadamia nut cheese; Crumbled walnut Parmesan; Tahini green sauce; Fermented probiotic kraut; Cabbage beet ginger slaw
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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