Creamy cabbage with caraway seeds, dill, and hot pepper from Burnt Toast and Other Disasters: A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces (page 138) by Cal Peternell

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Dijon chicken thighs royale; BS chicken breast, Dorato-style; BS chicken breast, tangy and tumerical; Spice-encrusted BS chicken breast roast

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cilantro for dill, and heavy cream for light cream.

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