Creamy sweet peppers with seeds not their own from Burnt Toast and Other Disasters: A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces (page 141) by Cal Peternell

  • yellow bell peppers
  • mustard seeds
  • Show all ingredients...

  • EYB Comments

    Can substitute orange bell peppers or red bell peppers for yellow bell peppers, cumin seeds for nigella seeds, and heavy cream for light cream.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute orange bell peppers or red bell peppers for yellow bell peppers, cumin seeds for nigella seeds, and heavy cream for light cream.

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