Crispy sweet & sour cauliflower from Supergood: Epic Plant-Based Comfort Food For Everyone (page 116) by Chelsea Winter

  • soy sauce
  • cauliflower
  • sesame oil
  • fresh ginger
  • pineapple juice
  • rice vinegar
  • neutral oil of your choice
  • sweet chilli sauce
  • plain flour
  • grapeseed oil
  • EYB Comments

    Can substitute water for pineapple juice, lemon juice for rice vinegar, and sunflower oil for grapeseed oil.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute water for pineapple juice, lemon juice for rice vinegar, and sunflower oil for grapeseed oil.

  • JulieGZ on August 16, 2022

    So good! Used pineapple juice from a can of pineapple. Yum!

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