Crispy sweet & sour cauliflower from Supergood: Epic Plant-Based Comfort Food For Everyone (page 116) by Chelsea Winter
- soy sauce
- cauliflower
- sesame oil
- fresh ginger
- pineapple juice
- rice vinegar
- neutral oil of your choice
- sweet chilli sauce
- plain flour
- grapeseed oil
-
EYB Comments
Can substitute water for pineapple juice, lemon juice for rice vinegar, and sunflower oil for grapeseed oil.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.