Asado de res a la cerveza from Taqueria Tacos: A Taco Cookbook to Bring the Flavors of Mexico Home (page 38) by Leslie Limón

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Refried beans (Frijoles refritos); Poblano rice; Cebollitas asadas; Chile de rajas con queso

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Mexican lager beer for dark Mexican beer.

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