Queso fundido from Taqueria Tacos: A Taco Cookbook to Bring the Flavors of Mexico Home (page 57) by Leslie Limón

  • red onions
  • mushrooms
  • Show all ingredients...

  • EYB Comments

    Can substitute mild cheddar cheese for queso Chihuahua, reposado tequila for añejo tequila, mozzarella cheese for queso Oaxaca, and soy chorizo sausages for Mexican chorizo sausages.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Jalapeños en escabeche

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute mild cheddar cheese for queso Chihuahua, reposado tequila for añejo tequila, mozzarella cheese for queso Oaxaca, and soy chorizo sausages for Mexican chorizo sausages.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.