Monkfish brodetto with cannellini (Rana pescatrice in brodetto con cannellini) from Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals (page 111) by Lidia Matticchio Bastianich and Tanya Bastianich Manuali

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • susankay on March 04, 2023

    Marvelous! I cooked dry Rancho Gordo Marcella beans in the Instant Pot, then substituted some of the pot liquor for half of the water. It was sublime. I’ll be making it for company.

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