Green curry lobster stew from Food & Wine Magazine, October 2021: The Restaurant Issue (page 77) by Andrew Taylor and Mike Wiley
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hen-of-the-woods mushrooms
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coconut milk
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EYB Comments
This recipe appears online as "Green curry lobster stew with sweet potato and mushrooms."
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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