Smoked eggplant dip (Baba ghannouj) from Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites (page 28) by Kamal Al-Faqih

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Toasted pita dippers; Toasted pita dippers with paprika and onion; Toasted pita dippers with zahtar; Toasted pita dippers with garlic pepper; Toasted pita dippers with sumak; Toasted pita dippers with rosemary; Italian toasted pita dippers

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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