Crispy pandan coconut rice from Filipinx: Heritage Recipes from the Diaspora (page 79) by Angela Dimayuga and Ligaya Mishan

  • jasmine rice
  • unsweetened coconut milk
  • Show all ingredients...

  • EYB Comments

    You may use the Coconut oil recipe on p. 193. See recipe for herb suggestions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    You may use the Coconut oil recipe on p. 193. See recipe for herb suggestions.

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