Salami and pumpernickel party bites from Prue: My Favourite Recipes from a Lifetime of Cooking and Eating (page 116) by Prue Leith

  • soft salami
  • pumpernickel bread
  • Show all ingredients...

  • EYB Comments

    Can substitute basil or coriander leaves for parsley, rye bread for pumpernickel bread, and cured chorizo sausages for soft salami.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute basil or coriander leaves for parsley, rye bread for pumpernickel bread, and cured chorizo sausages for soft salami.

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