Snow pea and summer squash salad with goat cheese from Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season (page 73) by Christopher Kimball

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Notes about this recipe

  • et12 on July 20, 2022

    A very tasty salad and incredibly easy to make. Appreciated that it cooked in the microwave while undergoing a heat wave! But this is more of a side dish yet it is in a chapter called supper salads and says it serves four. I followed ingredient amounts exactly and it only serves two as a small dinner. Delicious though,

  • southerncooker on July 04, 2022

    I used green onions instead of red onion, and seasoned rice vinegar, goat cheese and dill. Green onion, Zephyr Squash, and snow peas from my Farm Share. Very good.

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