Mashed vegetable curry with toasted buns (Pav bhaji) from Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season (page 144) by Christopher Kimball

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Notes about this recipe

  • et12 on July 06, 2022

    This was ok. The recipe was unclear as to weather you should drain the veg before mashing. There was a lot of water and I should have gone with my gut feeling and drain the liquid. The end result was ok but could have been more flavourful.

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