Conchiglie with rocket pesto and cannellini beans (Conchiglie al pesto di rucola e fagioli cannellini) from Gennaro: Let's Cook Italian: Favourite Family Recipes (page 47) by Gennaro Contaldo

  • wild rocket
  • Parmesan cheese
  • cherry tomatoes
  • conchiglie pasta
  • canned cannellini beans
  • extra virgin olive oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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