French bread from The Bread Machine Book: Over 100 recipes for easy-to-make spectacular breads (page 80) by Marjie Lambert
- bread flour
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yeast
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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