Comeback sauce from The New Family Cookbook: All-New Edition of the Best-Selling Classic with 1,000 New Recipes (page 254) by America's Test Kitchen Editors

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Notes about this recipe

  • racheljmorgan on May 15, 2025

    Creamy with a little kick. Good accompaniment to fried catfish. Got raves from my husband who said we should try it with chicken, too. Used Frank's red hot as the hot sauce.

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