Classic chickpea salad from Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life―with 100 Recipes (page 214) by Kristen Hong

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sayeater on October 09, 2023

    Made this using the mayo recipe from the book. As good a chickpea salad as I've ever had (I make chickpea salad every couple months, sometimes from a recipe sometimes just by feel). I like the extra veggies in here. I feel like it needed a bit more of the mayo than stated, which was fine since the mayo recipe makes more than called for here. It such a nice salad to keep in the fridge for sandwiches, wraps, or to turn a green salad into a meal.

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