Cherry clafouti from The New Family Cookbook: All-New Edition of the Best-Selling Classic with 1,000 New Recipes (page 748) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • racheljmorgan on July 03, 2025

    Just not compelling, a sweet omelet with a hint of fruitiness. The cherries didn't shine here at all, better uncooked. Made a half size in a 6 inch pan with 25 min bake time. It was the right call not to bake a full size since it wasn't stellar.

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