Saffron risotto with king prawns and gremolata from Delicious Magazine (Aus), Dec 2021/Jan 2022 (#221) (page 76) by Silvia Colloca

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Arborio rice for carnaroli rice, and vegetable stock for fish stock. See recipe for herb suggestions.

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