Caesar pasta salad with romaine ribbons from Fast & Festive Meals for the Jewish Holidays: Complete Menus, Rituals, and Party-Planning Ideas for Every Holiday of the Year (page 47) by Marlene Sorosky

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Salmon stuffed with mushrooms, potatoes, and dill; Green beans in lemon wine sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe is part of the Happy New Year Luncheon menu for Rosh Hashanah.

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