Barbecue chicken rubbed with berbere spice from Delicious Magazine (Aus), Dec 2021/Jan 2022 (#221) (page 122) by Jane & Jimmy Barnes
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berbere spice mix
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lemons
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- Serves : 4
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EYB Comments
Recipe appears online as "Jimmy Barnes' barbecue chicken rubbed with berbere spices". Requires refrigeration for at least 4 hours. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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