Italian turkey sausage skillet with farro, greens, and beans from The Well Plated Cookbook: Fast, Healthy Recipes You'll Want to Eat (page 139) by Erin Clarke

  • Italian seasoning
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  • semi-pearled farro
  • Show all ingredients...

  • EYB Comments

    Can substitute Italian chicken sausages for Italian turkey sausages, feta cheese for Parmesan cheese, canned reduced-sodium chickpeas for canned reduced-sodium white beans, and lacinato kale for curly kale.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Italian chicken sausages for Italian turkey sausages, feta cheese for Parmesan cheese, canned reduced-sodium chickpeas for canned reduced-sodium white beans, and lacinato kale for curly kale.

  • eloise_tqh0g2 on April 06, 2026

    Super yummy! Next time add chili flakes to give it a little kick

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