Blue ribbon chili from The Well Plated Cookbook: Fast, Healthy Recipes You'll Want to Eat (page 228) by Erin Clarke

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rosemary cheddar cornbread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute light beer for dark beer, tortilla strips for tortilla chips, and cheddar cheese for Monterey Jack cheese.

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