10-minute creamy, buttery herbed bucatini from Half Baked Harvest by Tieghan Gerard
- basil
- Parmesan
- parsley
- eggs
- salt
- bucatini pasta
- salted butter
- freshly ground black pepper
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.