Irish pub spinach and artichoke melt from Half Baked Harvest by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Irish soda bread or rye bread for sourdough bread, olive oil for butter, goat milk or milk of your choice for milk, and Irish mustard for Dijon mustard.

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