Summer coconut chickpea curry with rice and fried halloumi from Half Baked Harvest by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute creamy peanut butter, cashew butter, or almond butter for tahini; basil for cilantro; and summer squash for zucchini. Omit cheese for a vegan variation.

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