Slow cooker red wine Sunday ragù pasta from Half Baked Harvest by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute mashed potatoes, tagliatelle pasta, or cooked polenta for pappardelle pasta; and pomegranate juice, cranberry juice, or additional beef broth for dry red wine. See recipe for Instant Pot or stove-top variations.

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