Spicy cucumber margarita from Half Baked Harvest by Tieghan Gerard

  • honey
  • lime
  • Show all ingredients...
  • Serves : 1

  • EYB Comments

    Can substitute pineapple, mangoes, or berries of your choice for cucumbers; orange zest or orange juice for orange liqueur; sugar for honey; and flaky sea salt for pink sea salt. See recipe for a pitcher-size variation.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Slow roasted mushroom pasta with crisp rosemary chickpeas; One skillet cheesy Cuban chicken rice bake; Crockpot carne asada tacos with cilantro lime garlic sauce; Crispy chicken tinga taquitos with lime avocado crema; Healthier homemade Crunchwrap supreme (+ homemade Doritos seasoning); Crispy queso fundido taquitos; Folded crispy chipotle chicken wraps

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute pineapple, mangoes, or berries of your choice for cucumbers; orange zest or orange juice for orange liqueur; sugar for honey; and flaky sea salt for pink sea salt. See recipe for a pitcher-size variation.

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