Margherita chicken from Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes (page 52) by Kay Featherstone and Kate Allinson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a gluten-free variation.

  • JulieRom on February 11, 2026

    Quick foolproof recipe, I added a pinch of dried chilli’s but there’s so much more you can add to the sauce.

  • et12 on January 19, 2025

    Good flavours but I would prefer a thicker sauce. I reduced it by a lot more then the recipe seemed to recommend but it still ended up being very runny.

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