San Antone salad from Justin Wilson's Homegrown Louisiana Cookin': Over 300 New Recipes for Real Home Cookin' (page 24) by Justin Wilson and Jeannine Meeds Wilson

  • lime juice
  • Chihuahua cheese
  • Show all ingredients...

  • EYB Comments

    Can substitute ground cayenne pepper for Louisiana hot sauce, and vinaigrette for French dressing. You may use the Justin's French dressing recipe on p. 20, and the Guacamole recipe on p. 25.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground cayenne pepper for Louisiana hot sauce, and vinaigrette for French dressing. You may use the Justin's French dressing recipe on p. 20, and the Guacamole recipe on p. 25.

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