Kimchi from Le Végétal par William Ledeuil (Cuisine - Gastronomie) (French Edition) (page 112) by William Ledeuil and Chae Rin Vincent
- chives
- garlic
- fresh ginger
- turmeric
- daikon radishes
- Korean red chile powder
- Vietnamese fish sauce
- Chinese cabbage
-
EYB Comments
Can substitute broccolini for Chinese cabbage.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.