Ginger scallion sauce from Nom Nom Paleo Let's Go!: Simple Feasts + Healthy Eats (page 33) by Michelle Tam and Henry Fong

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Scallion pancake tacos; Asparagus and ham frittata

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • crandall57 on October 01, 2025

    This is a very tasty sauce. I cheated and put all the ingredients, except the avocado oil, in the mini food processor. The texture would have been better if I'd chopped everything, as instructed, but the flavor was still great. We had it with the Ginger Scallion Fish.

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