Baked falafel sandwiches from The Tahini Table: Go Beyond Hummus with 100 Recipes for Every Meal and in Between (page 124) by Amy Zitelman and Andrew Schloss
- turmeric
- ground coriander
- Show all ingredients...
- Serves : 4
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EYB Comments
You may use the pita recipe on p.125, a tahini sauce recipe from pp.34-61, and a green salad recipe from p.133 or p.139.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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