Honey-strawberry muffins stuffed with cream cheese [Laura Rege] from Fine Cooking Magazine, Feb/Mar 2022 (page 87)

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Notes about this recipe

  • anya_sf on June 16, 2026

    I mixed the batter the night before, except for the strawberries, which I added right before baking. Sliced berries tended to stick together, so chopped might be better. I appreciated the ease of diced cream cheese, but would have liked a little sugar in there (but without is, of course, healthier). Overall, these were delicious.

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