Cream dip 2 from The Terrace Times Cook Book, Volume 1: Paddington Edition: Minimum Effort, Maximum Effect (page 15) by Helen Arbib and Pauline Clements

  • sour cream
  • soy sauce
  • Show all ingredients...
  • Serves : 6-8
  • EYB Comments

    Can substitute horseradish or yoghurt for mayonnaise, and cream cheese for sour cream. This recipe is found as a variation of Cream dip 1.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute horseradish or yoghurt for mayonnaise, and cream cheese for sour cream. This recipe is found as a variation of Cream dip 1.

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