Soft-scrambled egg toast from Korean American: Food that Tastes Like Home (page 34) by Eric Kim

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • SheilaS on April 03, 2022

    I didn't think I would care for sugar in the eggs and indeed, I would not do it again. I served all three toasts together so it was OK for a little variety

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