Chocolate chip cherry muffins from The Magnolia Bakery Handbook: A Complete Guide for the Home Baker (page 187) by Bobbie Lloyd

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dbuhler on May 31, 2026

    We really enjoyed these! I chose to make 12 large muffins instead of 15 regular because I was lazy. They were done baking at 20 minutes. I'm at high altitude and the only change I made was I reduced the baking powder to 2 tsp. I will make again!

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