Fenugreek cake (Helbeh) from Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond (page 223) by Georgina Hayden

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • London_Mummy on October 30, 2025

    I made this fenugreek cake earlier this year, out of curiosity. It has a unique & distinct flavour which not everyone will like, & is not too sweet. Fenugreek is said to be beneficial for breastfeeding mothers, so I would make this again, but only as a gift for a nursing mother.

  • snackbaby on July 02, 2023

    excellent pantry recipe for when you want to make something a bit different. taste is interesting and complex.

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