Creamy tomato soup (no cream) from I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes (page 247) by Ali Slagle

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Classic [fried toast]

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned crushed tomatoes for canned fire-roasted crushed tomatoes.

  • Potawatomus on March 28, 2026

    This soup is penalty box bad without major adjustments. As written, this recipe eats thin and bitter. I added marmite and soy sauce to add depth. And, I added a not insubstantial amount of palm sugar to counteract the bitterness. This is inedible as written but very good with tweaks.

  • Pandan on January 04, 2026

    This was super easy and quite ok tomato soup, but I would necessarily make it again

  • emilycaj on May 20, 2025

    I thought this was horrible and dumped it down the sink rather than try to rescue it. It tasted like eating crushed tomato straight from the can with a back note of tahini.

  • rhsantos on November 20, 2024

    Added a little maple syrup because a little too tart for me. Really good and so little effort. Will make again.

  • fultre on November 10, 2024

    Pretty good for a low effort recipe. Flavor had a hint of bitterness, so I added a small amount of sugar.

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