Cauliflower mash with smoked trout from I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes (page 249) by Ali Slagle

  • scallions
  • whole milk
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute yogurt or crème fraîche for sour cream.

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Notes about this recipe

  • Eat Your Books

    Can substitute yogurt or crème fraîche for sour cream.

  • SheilaS on October 17, 2022

    Another surprisingly delicious and easy meal. I used Trader Joe's tinned smoked trout and served it on top of the mash rather than stirring it in but either way works. I added some diced salt-preserved lemon and a squeeze of fresh lemon over the top. My mash was quite liquid and needed a few minutes of cooking to get to the right texture but it worked well as I used baby kale as the green and I think it benefited from a bit of cooking. I planned to add cheese to the leftover mash and serve it as a side but I'm going to repeat this as is.

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