Fried chickpeas and scrambled eggs with garlicky greens and spicy yogurt from Dinner in One: Exceptional & Easy One-Pan Meals (page 93) by Melissa Clark

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Notes about this recipe

  • SheilaS on March 06, 2026

    Quick and delicious. I added some pickled red onions instead of the lime juice and really liked that addition

  • Pimlicocook on June 06, 2024

    I had everything to hand and this was a quick, easy and tasty supper; the generous cumin and coriander seeds make the difference, and yogurt and lime bring it all together.

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