Miso hot pot with meatballs from Rachael Ray in Season, Winter/Spring 2022 (page 84)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground chicken for ground pork, shiitake mushrooms for beech mushrooms, and other dumplings for frozen shrimp shumai.

  • tmjellicoe on August 08, 2022

    Wow! This was extremely tasty. I used brown cremini mushrooms and on a whim added snow peas cause why not. I used local made lemongrass chicken dumplings because I don’t enjoy shrimp so any dumpling will work.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.